Wood-Fired · Handcrafted · Tue–Sun
Hand-stretched. Wood-fired. Always to order.
Every pizza is cooked in our 800°F Italian mosaic wood-fired oven in 90 seconds. Dough cold-fermented for 48 hours. San Marzano DOP tomatoes. No exceptions.
* Any pizza available gluten free (+$6) · Vegan cheese available (+$6)
San Marzano tomatoes, fior di latte, fresh basil, pecorino gran cru — the pizza that defines everything else
San Marzano, fior di latte, prosciutto cotto, mushrooms, black olives, artichokes — the complete Neapolitan expression
San Marzano, mozzarella di bufala, basil, pecorino gran cru
San Marzano, fior di latte, calabrese soppressata, basil
San Marzano, fior di latte, sausage, mushrooms, basil, pecorino
San Marzano, fior di latte, sausage, basil, pecorino gran cru
San Marzano, fior di latte, mushrooms, basil, pecorino gran cru
Marinated mushrooms, green peppers, onions, roasted tomatoes, fior di latte, San Marzano tomatoes, pecorino cheese, EVOO
San Marzano tomatoes, oregano, garlic, basil — no cheese, pure tradition
Blended San Marzano tomatoes, fresh mozzarella
Fior di latte, pistachio cream, Italian sausage, basil — our most distinctive white pizza
Fior di latte, gorgonzola, fontina, smoked mozzarella, pecorino
Smoked mozzarella, prosciutto crudo, arugula, parmigiano
Mozzarella di bufala, oregano, olive oil, basil
Wood-fired and folded. The pizza, sealed.
San Marzano tomatoes, prosciutto cotto, basil, fior di latte
Mild Italian sausage, marinated mushrooms, basil, fior di latte
The Italian pantry, before the flame.
150g burrata, olive oil, sea salt, crostini — simple, essential
Select Italian cured meats, burrata, olives, nuts — the table starter
Marinated and grilled octopus, white bean, fingerling potatoes, cherry tomatoes, black olives, red onion, chili flakes
Mild Italian sausage, rapini sautéed with olive oil, garlic, red pepper
Prosciutto crudo, baby arugula, parmigiano, olive oil, basil
Burrata, roasted tomatoes, basil, balsamic vinegar glaze, olive oil, black pepper, salt
Oven roasted meatballs with marinara sauce
Arugula, Callipo tuna, fingerling potatoes, capers, red onion, cucumber
Mixed greens, castelvetrano olives, grape tomatoes, balsamic, parm
Roasted tomatoes, basil pesto, olive oil, red wine vinegar, balsamic vinegar, garlic, parsley, parmesan, crostini
Oven-baked dough, sea salt, oregano, pecorino, olive oil
Roasted mixed olives, lemon zest
From the Italian kitchen.
Gnocchi, tomato sauce, fresh mozzarella, basil
San Marzano tomatoes, panna cream, parmigiano-reggiano, garlic, basil, onion, chili flakes, vodka, butter, salt, black pepper
Heavy cream, butter, garlic, basil pesto, pine nuts, olive oil, marinated mushrooms, parmigiano reggiano, salt, black pepper
Capellini, white wine, butter, garlic, capers, lemon, salt, black pepper, flour
Add grilled asparagus +$4 · Add chicken, shrimp, sausage, or meatballs +$7 · Add salmon +$9 · Gluten free linguine available +$2
A sweet ending.
Mascarpone, espresso-soaked ladyfingers, cocoa powder
Pizza dough topped with Nutella, a scoop of vanilla gelato, strawberries and powdered sugar
Classic Sicilian
Vanilla gelato, Amarena cherry
Chocolate, Strawberry, Hazelnut, Vanilla, Pistachio
Raspberry or Lemon
Crafted with intention. Italian at heart.
Vodka, Rum, Lychee Liqueur, Sake, Lemon Juice, Lychee Puree
Mezcal, Hibiscus Guajillo Syrup, Pineapple Juice, Lemon Juice
Espadín Mezcal, Raspberry Syrup, Elderflower Liqueur, Lemon Juice, tajín rim
Jalapeño-infused tequila, Melon Liqueur, pineapple juice, lime juice, agave syrup
Tequila, Orange Liqueur, Fresh Lime Juice, Simple Syrup, Sea Salt
Clase Azul Tequila, Cinnamon Liqueur, Peychaud's & Mole Bitters — presented in a smoke box
Single glass or pitcher
Mezcal, Passion Fruit, Jalapeño, Lime, Agave Syrup, Soda Water
Cucumber or Raspberry
Reposado Tequila, Orange Liqueur, Grapefruit Juice, Lime Juice, Simple Syrup
Coconut Rum, Coconut Water, Pineapple Juice, Agave Syrup, Lemon Juice
Aperol, Prosecco, Topo Chico
Limoncello Pallini, Poema Cava, Topo Chico
Elderflower Liqueur, Cava, Topo Chico
Peach-infused Bourbon, Demerara Syrup, Coffee Bitters, Orange Bitters
Mezcal, Demerara, Habanero Bitters, Orange Bitters
Rye Whiskey, Carpano Antica, Aromatic Bitters
Vodka or Gin, Lillet Blanc
Mezcal, Tequila, Campari, Sweet Vermouth
White Rum, Fresh Lime Juice, Simple Syrup, Mint Leaves, Soda Water
Vanilla Vodka, Coffee Liqueur, Espresso
Licor 43, Espresso
Glass & bottle. Italian selections first.
Veneto, Italy — Crisp, Bubbly, Refreshing
Italy — Dry, Green Apple, White Peach, Honeysuckle
California — Zesty, Herbal, Bright
California — Balanced, Creamy, Apple
Piedmont, Italy — Sweet, Floral, Playful
Loire Valley — Minerality, Herbaceous, Elegant
Tuscany, Italy — Cherry, Bright, Savory
Sicily — Plum, Cocoa, Spice, Bold
Abruzzo — Cherry, Blackberry, Plush
Mendoza, Argentina — Blackberry, Violet, Velvety
Paso Robles — Rich, Blackcurrant, Vanilla
Tuscany — Dark Cherry, Leather, Spice
Veneto — Red Fruit, Light, Silky
Tuscany — Refined, Tobacco, Black Plum, Mineral
Italian coffee. Sparkling water. Classic sodas.
Items prepared in a kitchen that handles wheat, dairy, eggs, nuts, and shellfish. Please notify staff of any allergies before ordering. Prices do not include tax or gratuity.
630.855.6636 · Bartlett, IL 60103 · Tue–Sun
630 · 855 · 6636Walk-ins welcome when available · Reservations by phone
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Closures, specials, and the occasional behind-the-pizzaiolo moment.